What's in it?
Search Entire CPID Database
Enter Products, Manufacturers, Chemicals, Product Categories and Product Types
 |
Bonide Revitalize Bio Fungicide, Concentrate-08/19/2017
Products in this Consumer Product Information Database (CPID) are classified based on their composition:
Substances: single chemicals
Preparations: products which contain chemicals that can be easily separated during normal use
Articles: products or product assemblies that do not contain chemicals that can be separated out from the product or assembly under normal or advertised use.
Classification: Preparation
Indicates country where product is sold.
Market: US/CanadaBonide Revitalize Bio Fungicide is a high potency biofungicide/bactericide that controls blight, molds, rots, spots and mildews on vegetables, fruits, nuts, ornamentals, lawns, houseplants and tropical plants grown inside and out. This organic gardening product may be used right up to the day of harvest.
Purpose of product.
Usage: Biofungicide/bactericideStructure such as solid, liquid, aerosol etc.
Form: liquidDate when validity of Material Safety Data Sheet (MSDS) or Safety Data Sheet (SDS) was last verified.
Date verified: February 15, 20246301 Sutliff Road
Oriskany NY 13424
-
Chemical Composition/Ingredients
The GHS is an acronym for The Globally Harmonized System of Classification and Labelling of Chemicals. The GHS is a system for standardizing and harmonizing the classification and labelling of chemicals. Chemicals are associated with codes that define their health, physical and environmental hazards.This universal hazard communication system was developed to ensure that employers, employees and consumers are provided with adequate, practical, reliable and comprehensible information on the hazards of chemicals, so that they can take effective preventive and protective measure for their own health and safety.
Advanced
The GHS classifications for chemicals associated with products in this database may be viewed by selecting the "Advanced" button on the Chemical Ingredients tables. Since this is a work in progress, GHS classifications may not be shown for all chemical ingredients.-
Primary Chemical Name is the standard name assigned to a chemical substance.
ChemicalChemical Abstracts Service Registry Number is a unique identifier for a chemical and its synonyms. CAS numbers identify the chemical, but not its concentration or specific mixture. CAS Registry Numbers are assigned by the Chemical Abstracts Service, a division of the American Chemical Society. For more information: www.cas.org
CAS No./ID
We have assigned "ID numbers" (with 6 leading zeros or nines, e.g., 000000-xx-x , 888888-xx-x) or 999999-xx-x) for blends and chemicals that do not have CAS numbers.Percent of chemical in preparation.
% Conc.Chemical of Concern (CoC)
Chemical of Concern(CoC)Bacillus amyloliquefaciens 068038-60-8 98.85 No -
Health Effects Information
Ingredients and Health Effects Information are taken from the manufacturer's product label and/or the Safety Data Sheet (SDS). Products are not tested and manufacturer's information presented here is not evaluated by DeLima Associates.
View Safety Data Sheet(SDS) Date that the Safety Data Sheet (SDS) was issued by manufacturer of a specific product.
SDS DATE :August 19, 2017 Measure of Alkalinity/Acidity of substance or preparation where a level of 7 is considered as neutral.
pH Levels4.5-5.0 -
Warnings
Hazard Statements
None.
Precautionary statements
General
None.
Prevention
None.
Response
None.
Storage
None.
Disposal
None. -
Acute health effects
From SDS:
Hazards Identification
None.
Potential Health Effects
Routes of exposure: Not available.
Eye Contact: Not expected to present a significant hazard under anticipated conditions of normal use.
Skin Contact: Not expected to present a significant hazard under anticipated conditions of normal use.
Inhalation: Not expected to present a significant hazard under anticipated conditions of normal use.
Ingestion: Not expected to present a significant hazard under anticipated conditions of normal use. -
Chronic health effects
From SDS:
No data. -
Carcinogenicity
Not applicable. -
Handling information
Wash hands before eating, drinking, chewing gum, using tobacco, or using the toilet. Remove clothing/PPE immediately if pesticides got inside. Then wash thoroughly and put on clean clothing. Remove PPE immediately after handling this product. Wash the outside of gloves before removing. As soon as possible, wash thoroughly and change into clean clothing. Store pesticide in a cool dry area that is inaccessible to children. Store in original containers only. Keep container closed when not in use.
-
Disposal information
Dispose in a safe manner in accordance with local/national regulations. Avoid release to the environment.
-
First Aid
Eye Contact: Hold eye open and rinse slowly and gently for 15-20 minutes. Remove contact lens after 5 minutes if present then continue rinsing eye. Seek medical attention if irritation persists.Skin Contact: Take off contaminated clothing and rinse with plenty water for 15-20 minutes. Call poison control center or doctor for treatment advice.Inhalation: Move person to fresh air. If person is not breathing call 911 or an ambulance then give artificial respiration preferable mouth to mouth if possible. Call poison control center or doctor for further advice.
-
UN Global Harmonization Classification